In this episode of Talk Tonic, Rick Malthaner sits down with Kirk Grogan, COO and co-founder of Tiphaus, to discuss how their innovative solution is transforming tip management for restaurants.
Tired of manual calculations, spreadsheets, and potential errors? Tiphaus automates the entire tip management process, from calculating tip pools to distributing payouts directly to employee bank accounts.
Kirk shares how Tiphaus integrates seamlessly with Tonic POS to provide a comprehensive solution that saves managers time, increases transparency, and improves employee satisfaction.
Key Takeaways:
- How Tiphaus simplifies tip calculations and streamlines payouts
- The benefits of daily tip payouts for employee retention
- Real-world success stories from restaurants using Tiphaus
- The future of tip management in the hospitality industry
Discover how Tiphaus can help you create a happier, more efficient team.
